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Chef Shu - Sankofa Catering & Special Events"Where Quality Meets Service"
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* SURF & TURF

Plated

grilled filet mignon, butter poached jumbo shrimp, olive oil whipped potatoes, grilled asparagus spears, topped with béarnaise sauce

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TRIO of SALMON

Plated

pan seared, cajun, and blackened salmon fillets served over a jalapeno grit cake, topped with crispy fried green tomatoes and a drizzle of browned butter

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GRILLED ROMAINE & PINAPPLE CEASAR SALAD

Plated

grilled romaine greens and pineapples, parmesan crisps, cornbread croutons, citrus Caesar dressing

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COLD ASPARAGUS SPEAR SALAD

Plated

with pickled shallots, shaved parmesan, white balsamic vinaigrette

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3666 Hwy 5, Ste. 100
Douglasville, GA 30135
info@chefshu.com1 678 941 9195

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